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Vancouver's Tastiest Caterer"Everyone came up to say how good the food was, and how terrific the service was. Thank you" |
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Welcome to Food Fusions Catering. Take a quick look through our site to read about our catering services, sample some menus, and hear a bit from a few of our clients. Food Fusions offers you the perfect combination of passion, experience, and personality:
Richard Ford and Pat Casey launched Food Fusions in London (UK, not Ontario) in 2002, and Richard brought Food Fusions to Vancouver's shores in 2004 Richard and Pat are both highly trained chefs with loads of additional health and safety qualifications, and have put in their time in many top restaurant and hotel kitchens. Ask us for some of the stories about cooking for a Lord Chief Justice, or spending a summer's week in the kitchen of a Dordogne chateau. What makes us unique? We know how to cook and we're fun to work with. We know how to create brilliant tasting, great looking meals. And we know how to get it to your guests hot and on-time, without running out of the good stuff. Give us a call for a chat, a quote, or to request a menu tailored just for you. Food Fusions can provide the perfect catering for your event, of any size. Read on ... and enjoy! Cheers, |
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